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Varieties of Matcha

Prices do not include 8% Japanese consumption tax.


Principal Matcha

The tea for Matcha is grown in the same way as Gyokuro, and only soft flavoured new leaves are picked and processed without rolling. Later it is ground by stone mills like in olden days.

Matcha
Tea name 20g can 40g can 100g can 200g can
Matcha prized at The All-Japan Competitive Tea Exhibition
Tenju #
5,000yen
10,000yen
25,000yen
50,000yen
Choan #
2,800yen
5,500yen
13,300yen
26,300yen
Eiju #
2,200yen
4,300yen
10,400yen
20,500yen
Unkaku #
1,550yen
3,000yen
7,200yen
14,100yen
Kinrin #
1,200yen
2,300yen
5,500yen
10,800yen
Wako
1,000yen
1,900yen
4,500yen
8,900yen
Yugen
800yen
1,500yen
3,500yen
6,900yen
Chigi no Shiro  
1,200yen
2,800yen
5,500yen
Isuzu  
1,000yen
2,300yen
4,500yen
Aoarashi  
800yen
1,850yen
3,550yen
# Marked teas are also suitable for making thick tea.

Seasonal Matcha

Seasonal Matcha
Name 20g can 40g can 100g can 200g can
Hatsu Enishi Shin Matcha Gold
Sold from the middle to the end of May only
1,700yen
3,300yen
8,000yen
15,700yen
Hatsu Kaori Shin Matcha Silver
Sold at the end of May only
1,300yen
2,500yen
6,000yen
11,700yen
Kiyotaki Reiyou Matcha (Matcha to be served cold)
Sold from the middle of June to the end of August
1,550yen
3,000yen
7,200yen
14,100yen
Tsubokiri Matcha
Sold from early October to the middle of November
1,550yen
3,000yen
7,200yen
14,100yen
Obukucha Gold
Sold from early December to early January
2,200yen
4,300yen
10,400yen
20,500yen
Obukucha Silver
Sold from early December to early January
1,200yen
2,300yen
5,500yen
11,800yen

Matcha with a high content of γ-amino butyric acid (Gabaron Matcha)

The method to produce this tea was developed by the National Institute of Vegetable and Tea Science. The tea leaves are given special conditions that increase the amount of γ-amino butyric acid naturally.We have applied the Gabaron tea (Sencha) method to our way of making Matcha.
γ-amino butyric acid acts as a blood pressure control.The effect of this tea is more than 10 times stronger than that of usual Matcha
This Matcha is efficiently absorbed by the body, so we recommend persons of middle to advanced age to drink it every day.
If they have a blood pressure problem.
Tea name 40g can 100g can 200g can
High-content γ-amino butyric acid Matcha (Gabaron Matcha)
1,500yen
3,500yen
6,900yen
High-content γ-amino butyric acid Matcha (Gabaron Matcha)

Organically cultivated Matcha

Matcha grown without use of any agricultural chemicals and artificial fertilizers at all is very limited. However, please drink our other teas without any anxiety, as we strive to use only natural fertilizers for our regular tea leaves.
Name 20g can 40g can
Organically cultivated Matcha (Organic JAS certified) Gold
1,800yen
3,500yen
Organically cultivated Matcha (Organic JAS certified) Silver
800yen
1,500yen
Organically cultivated Matcha (Organic JAS certified) Green
 
1,000yen
Organically cultivated Matcha

Matcha packed for one bowl

Sifted Matcha is packed in aluminum tetrahedron bags of about 1.5 grams.

Name one pack
Kinrin 5 bags in one pack
1,050yen
Wako 5 bags in one pack
950yen
Yugen 5 bags in one pack
850yen
Matcha packed for one bowl

Matcha for cooking

This Matcha is very convenient for cooking either sprinkled on or mixed together with the food because there is a net attached to the top of the can. You can put the lid back on as it was after use and save time.
Sprinkle for ice-cream, cakes, etc.
Mix for cakes, salt, butter, milk etc.
Name 40g can
Matcha for cooking superior
1,000yen
Matcha for cooking excellent
700yen
Matcha for cooking economical
600yen
Matcha for cooking

Pre-ground Matcha Leaves, Usuha (Tencha)

These thin leaves are actually the final stage of the tea leaves before grinding them into Matcha.
They are also called Tencha. We select these tea leaves by their bright colour and softness.
You can enjoy the fragrance and flavour of Matcha, when you sprinkle them on the rice for Chazuke, Chameshi or other foods.
Name 20g can 50g can
superior
1,400yen
3,400yen
excellent
1,000yen
2,400yen
economical
600yen
1,400yen
Eatable thin leaves (Tencha)

Mizutate Ousu, frothy Matcha even with cold water

This tea is freezed-dried Matcha and need not be sifted.
It is prepaerd as Usucha, thin tea. Please whisk it with a chasen.
Name 40g can 20g can 1.5g stick × 5
in a bag
Suzukumo
2,600yen
1,350yen
800yen
Awaraku
1,700yen
900yen
600yen

Prices do not include 8% Japanese consumption tax.

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