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Karigane, Jinko & Konacha |
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Karigane (Kukicha)
This tea is made from selected young stalks during the processing of high-grade tea. This tea has a special aroma and mild taste. |
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| Tea name |
90g can |
200g can |
100g bag |
200g bag |
| Gyokuro-Karigane |
Momoe |
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| Gyokuro-Karigane |
Otowa |
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| Gyokuro-Karigane |
Muratake |
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| Kabusecha-Karigane |
Takagamine |
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Jinko (Mecha)
This tea is made from small fresh leaves which become round like grain during processing of various teas. It has a characteristic strong taste and easily makes several infusions. |
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| Tea name |
130g can |
300g can |
100g bag |
200g bag |
| Gyokuro-Jinko |
Tamashizuku |
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| Gyokuro-Jinko |
Gyokusen |
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| Gyokuro-Jinko |
Tama no Ka |
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| Kabusecha-Jinko |
Tama no Kiwami |
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| Sencha-Jinko |
Hosen |
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Konacha
This tea is constituted of very fine small particles sorted out during processing of various teas. It quickly produces a mild taste without any bitterness. |
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| Tea name |
90g can |
200g can |
100g bag |
200g bag |
| Gyokuro-Konacha |
Daimonji |
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| Gyokuro-Konacha |
Kyo Kanoko |
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| Gyokuro-Konacha |
Wakakusa |
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| Kabusecha-Konacha |
Yayoi |
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| Sencha-Konacha |
Kasuga |
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